Japanese Restaurant!

Today Erik and I went to Japanese restaurant called "Tairyo", it is export on "Teppanyaki", cook food on iron plate, Japanese food. The reason why I chose this restaurant was I am Korean, and Korea also neighbor with Japan, but these two country are have different culture, Korea is a peninsula country, but Japan is a island country, and also people in these two country eat different food, Korean like to eat spicy food, but Japanese like to eat fish, and don't like to eat spicy food., so I went to Japanese restaurant. This restaurant located in 1912, Nanjing, we went to there at noon, for lunch. Erik and I ate roast rice, meat, mango salad, it was very delicious.

There were difference between Korean roast rice and Japanese roast rice, Korean roast rice is not greasy but Japanese roast rice was a little greasy; there was no Kim chi in Japanese rice.

Environment was very good, very quiet, not so many people, but it was very expensive, roast rice was 25 RMB!!! Some foreign people were there and also rich people were there, service was good, many servants were waiting for guests asking something such as order something, payment. I recommend other people go there for only once, because people can't eat full, food that restaurant give too little, but I think this is good for us, we can eat little, also food is delicious. I think this is also business marketing, let people come restaurant many times.
I think this project is good for us, because we can know foreign countries culture, can compare between own country and other country, and lastly we can know the world earlier.